Empowering the World's Documentarians

Magali Judith

(She/Her)

Journalist / Producer / Script Writer

Brooklyn, New York US

Open To Virtual Coffee

About

Magali Judith is a French-Caribbean documentary director and video journalist with extensive experience creating digital and broadcast television content. Working as a field producer, reporter, cameraperson, and video editor, she has produced a wide range of digital projects and videos on political and social issues. She's now making her feature film directorial debut with a documentary on NYC can collectors. A founding member of Brut America, an international digital media outlet, Magali played a pivotal role in shaping Brut's distinctive style by producing original English content. She also shot and produced interviews with major thought leaders and celebrities, such as Cory Booker, Emmanuel Macron, Jamie Foxx, and more. Additionally, she contributed as a Scriptwriter and Video Producer for "Your Body On," featured on the acclaimed Canadian digital network "Underknown. Fluent in French and English, with proficiency in Spanish and Creole, Magali holds a Master's degree in Journalism from ESJ Lille, one of the most prestigious Graduate School of Journalism in France, and dual Master's degrees in political science from Science Po Lille and the Sorbonne University of Paris.

Featured Work

VOA KREYÒL - The Haitian Community reacts to the assassination of Former President Jovenel Moïse

The Haitian Community reacts to the assassination of Former President Jovenel Moïse

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AFP - Parade held in New York's Chinatown to celebrate Lunar New Year

People participate in the annual Lunar New Year parade in New York's Chinatown to support the Asian-American community amid widespread discrimination and violence against Asian Americans in the city.

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Brut - The dangers of urban biking

Cycling in the city can be a matter of life and death. Now, activists are raising awareness to keep bikers safe.

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Origins of Foods - Fortune Cookies Aren't From China

Fortune cookies are an American success story. Their popularity in Chinese restaurants has spread across the globe, but the U.S. still produces the majority of them. The one country they aren't served? China. In this episode, we will look at the interesting tale of Chinese fortunes told in cookie form.

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